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Honey Simple Syrup

A super simple way to elevate any cocktail, coffee or smoothie with this delicious honey simple syrup. Two parts honey to one part water. That's it!
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: honey, honey simple syrup, honey syrup, raw honey syrup
Yield: 2 cup

Equipment

  • 1 bottle or jar to store

Materials

  • 1/2 cup water
  • 1 cup honey

Instructions

  • Measure out 1/2 cup water and 1 cup honey
  • In a small pot, simmer on low until the honey has dissolved. You don't want this to come to a boil. Just on the stove long enough to dissolve the honey.
  • Remove from heat and let cool.
  • Pour into a glass bottle or any jar and place in the fridge.

Notes

  • This recipe is for a small batch of honey simple syrup.  It will give you approx. 1 1/2 cups total syrup.  Feel free to adjust the amount.  
  • If you have raw honey, that's great!  If not, you can use any honey to make a simple syrup.  
  • Visit a local beekeeper if you would like to try raw honey & to support your local beekeepers!
  • Use a funnel to help pour liquid into jar
  • Refrigerate unused liquid
  • Use within 1 week for best taste